March 9, 2011

Wordless Wednesday- Asparagus?

United we stand, together we fall...

I'm tiring of cooking asparagus in the same way, stir fried with soy, garlic and ginger. So far, those flavors are match made in heaven for asparagus, to my palate at least. But I'm getting enough of it..

How do you cook your asparagus? 

in: ,

14 comments:

  1. habibiya3ayniMarch 9, 2011 at 7:46 AM

    i have the same problem "/
    i just saute it with garlic add salt and ta daaa! lol my husband likes it but i think its just blahhh, i need something new!

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  2. DeLancrettLurpakMarch 9, 2011 at 8:05 AM

    microwave kan, letak salt and pepper sikit.

    pastu curah samballll!!!!

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  3. LiliMarch 9, 2011 at 8:32 AM

    ...stir-fry a la kangkung belacan... hmmm...yummy! Or, for a western twist, why nor you blanch the asparagus and pour spicy scrambled eggs sauce over it? I'm drooling already! hehehe..

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  4. UnknownMarch 9, 2011 at 8:47 AM

    celur & mix with black pepper sauce

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  5. CSMarch 9, 2011 at 9:59 AM

    RC

    I cook cik Aspa <> cam nih:
    ... garlic, udang hidup n sos tiram; kalau ada mood I add in mushroom shitake n if you like, dashes of white pepper.

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  6. AnonymousMarch 9, 2011 at 12:18 PM

    saya ratah mentah2...sodaaap

    ReplyDelete
  7. Ribbon and CircusMarch 9, 2011 at 9:11 PM

    habibiya3ayni,

    Let's try new other way suggested by others ;)

    ReplyDelete
  8. Ribbon and CircusMarch 9, 2011 at 9:13 PM

    DLL and Lili,

    Blanched/roasted asparagus with sambal eh? I shall try that tomorrow..sounds seddaaapppp!!!

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  9. Ribbon and CircusMarch 9, 2011 at 9:13 PM

    Mrs Plain June,

    I shall try that too..huhu easy and quick.. ;)

    ReplyDelete
  10. Ribbon and CircusMarch 9, 2011 at 9:16 PM

    CS,

    dah dapat rasa kat tekak combination garlic + udang +oyster sauce and shitake.. confirm buat yang ni..suka2x..

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  11. Ribbon and CircusMarch 9, 2011 at 9:16 PM

    Noir,

    U ratah cam ulam? serious? ;p jap lagi I try geget haha

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  12. Ribbon and CircusMarch 9, 2011 at 9:17 PM

    Lili,

    goreng ala kangkung belacan eh..noted! ;)

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  13. Mamma Olyn ♥March 10, 2011 at 12:02 AM

    Hmmm... xpenah try masak asparagus, next time nak beli try satu resepi yg ringkas la..hehe

    ReplyDelete
  14. Yat MariaMarch 11, 2011 at 6:00 AM

    RC

    Ai tak pernah plak try this asparagus ...so i'm gonna try yr style one of these days..

    ReplyDelete

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