January 7, 2011

Friday- Ang Ku Kueh

Since I still have tonnes of banana leaves inside the fridge, so I Google-d out recipes that will make those leaves away hehe and I ended up with Ang Ku Kueh. 

There are lots of Ang Ku Kueh recipes on the net, but I found Sonia's Nasi Lemak Lover version was very helpful with a clearer methods and aided with pictorial. Thanks Sonia! You can get the recipe from the link above. 

It was my first Ang Ku Kueh and I did it while Adam took his afternoon nap. I had all the time that I want to try this new recipe. It turned out well, even though the Chinese character on the top part weren't that clear hehe.. May be I should press the dough into the mould harder next time. 

The kueh was not too sweet, just perfect for my taste buds. and BigDaddyO's. hehe I love this kueh so much but it was very rare to find it in my area.  as long as I could remember, the last time I ate it would be 2,3 years back..

Adam anyway refused to eat it and only get to taste it after the kueh was almost finished. I make 10 kuehs and ate 3 of it.. the rest went to BigDaddyO tummy. hehehe






16 comments:

  1. Aku rasa penah makan kuih ni sekali aje..

    ko nye mould tu ada berapa? 10 ke?

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  2. cik lurpak, aku ade satu mould je.. beli satu je..beli sepuluh byk tuh hahaha..

    tepung tu lepas dah uli, buh inti, buat bulat2, pastu tekan lam mould evenly.. pastu knock kuat2 tuk kluarkan.. dah jadik satu..repeat sapai tepung abis :D

    seronok wat kueh ni part ketuk-ketuk tu..leh lepas geram hehe

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  3. one of my favorite kueh ;) yumms

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  4. Hi cahya indah, me too me too.. :D

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  5. i penah makan skali, tp xpenah tau namanye cam tu..hehe, i nampak di kedai bakery, cantik sgt tgk kaler pinkish die tu, so i beli la, not bad:)

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  6. Salam.

    Beautifully taken shots! All the best in the photo challenge. I just replied your e-mail =)

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  7. beli kat mana acuan tu?
    rajin la u :)

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  8. Your Ang Ku Kueh looks perfect! I only made it once or twice - now you've tempted me to make it again!

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  9. Mamma Olyn, i pun tatau nama dia camtu..tapi melayu panggil kuih ku.. kaler merah ni sbb coloring..klu pki sweet potato yg kaler2, dpt la kaler natural..

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  10. Shae, Thank you for dropping by.. can't wait for Jan 15th!!! :D

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  11. Ummi5, i beli kat kedai bakery.. sekali sekala boleh lah rajin..bukan hari2 hehe

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  12. Shirley, yep, it's quite tedious to make this kueh..I'm not sure when will I make this kueh again hehe

    I believed my craving for this kueh is fully-satisfied for the time being hehehe

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  13. bolg ni di support dengan gambar2 yg lazat! yummy!

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  14. Hi RC,
    I love kuih ang koo. Everytime we go back to M'sia, I mesti akan cari kuih ni but like you said, it is quite difficult to find it. Luckily, there's 1 cake stall inside Midvalley Megamall that sells it. So, I memang akan borong until I feel fully satisfied :-).
    Yours look really amazing and mouth watering!

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  15. Thanks gedek!! interesting blog you've there!!! :D pics in this blog nampak je lazat..hehe

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  16. Hi LG, thank you.. :D

    oh dulu masa stay KL pun I beli kat Midvalley.. dulu mmg I borong byk2 klu jumpa, skang dah tahu buat, buat byk2 plak haha..

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